In 100 g (Grams) of Snacks, tortilla chips, nacho-flavor, reduced fat there is 15.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, tortilla chips, nacho-flavor, reduced fat.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Snacks, tortilla chips, nacho-flavor, reduced fat

Snacks, tortilla chips, nacho-flavor, reduced fat is a type of Snacks. The most significant nutrients in Snacks, tortilla chips, nacho-flavor, reduced fat are listed below.

Water	1.3 g	1.3%
Energy (calorie)	445 kcal
Energy (joule)	1862 kJ
Protein	8.7 g	8.7%
Total lipid (fat)	15.2 g	15.2%
Ash	3.2 g	3.2%
Carbohydrate, by difference	71.6 g	71.6%
Fiber, total dietary	4.8 g	4.8%
Calcium, Ca	159 mg	0.16%
Iron, Fe	1.63 mg
Magnesium, Mg	97 mg	0.10%
Phosphorus, P	318 mg	0.32%
Potassium, K	272 mg	0.27%
Sodium, Na	1003 mg	1.00%
Copper, Cu	0.143 mg
Manganese, Mn	0.436 mg
Vitamin C, total ascorbic acid	0.2 mg
Thiamin	0.222 mg
Riboflavin	0.274 mg
Niacin	0.415 mg

Nutrients in Snacks, tortilla chips, nacho-flavor, reduced fat